
Da Marco Cucina e Vino is among Houston's top echelon of eateries, according to HBJ Gourmet's recent review.
The 13-year old Houston restaurant, which gets HBJ Gourmet's top rating — a four, or "city's finest" — has earned a reputation for delicious, authentically prepared food served in an atmosphere HBJ Gourmet describes as "urbanely relaxed." Italian-born owner-chef Marco Wiles is the brains behind Da Marco Cucina e Vino's unique, upscale menu.
Source: http://www.bizjournals.com/
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