
BY: Claire Shoop
With 265 made-from-scratch menu items, Juliet Italian Kitchen strives to separate itself from other big-name Italian restaurants in Austin, Chief Operations Officer Bryan Cromwell said. Juliet opened its first location, on Barton Springs Road, in 2015. Because the restaurant saw continued business during the first wave of the pandemic, when the chance to expand came up in mid-2020, Juliet leadership considered whether to open second location.
Cromwell said they were sold on the expansive patio at The Arboretum restaurant, which formerly housed a BRIO Tuscan Grille and perfectly melded with the aesthetics of the original location. Construction on renovating the restaurant began in October 2020, and it opened April 1, 2021.
SOURCE: https://communityimpact.com/
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...