La Piccola Cucina, a culinary program for kids aimed at teaching the Italian language, the metric system, and the basics of nutrition through the promotion of the many Italian regional culinary traditions, will land at the MD Anderson Children's Hospital on May 7th, to celebrate a very special day in the Italian tradition: "La Festa della Mamma" – "The Mother's Day".
The young Chefs will don chef aprons and toques and learn how to cook "Agnolotti alla zucca rossa", a fresh home made pasta filled with red pumpkin!
Thursday, May 7th, 11-12.30 p.m.. Activity Room (G9)
Source: http://www.iccchouston.com/
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