BY: Greg Morago
Café Louie, the winning East End café and bakery is transitioning to an Italian dinner restaurant beginning this weekend. The same space at 3401 Harrisburg (in the converted warehouse dubbed The Plant in the East End District) is being rebranded as Louie’s Italian American by brother and sister partners Angelo and Lucianna “Louie” Emiliani.
Spurred by the success of the Emilianis’ Red Sauce Sunday series launched at the all-day café, the conversion to a dinner restaurant made good business sense as it tried to find its dinner footing, the partners said.
SOURCE: https://www.houstonchronicle.com
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