Located at 614 SW Park Ave. inside of the brand-new Dossier Hotel, Omerta is now accepting reservations and officially opens on August 8, but you can get a sneak peek inside of this dimly lit Italian cave of a restaurant right now, in the photo gallery above. The Omerta team — a partnership called Microwave Hospitality between ChefStable’s Kurt Huffman and members of the Lightning Bar Collective — has also shared its opening-day menus with Eater (below).
From the darkness, to the flower-pattern wallpaper, Omerta is a place to escape: It’s around 1300 square feet of white tablecloths, candles, and wood paneling. When it opens, it’ll serve dinner with traditional service nightly, starting at 5 p.m.
