It’s a Sunday kind of love at Brezza at Resorts World. The perfect start to close out the weekend is brunch at the Italian eatery, helmed by partners of the restaurant—Jason Rocheleau and Las Vegas culinary star and executive chef Nicole Brisson.
The restaurant is chic and upscale, yet totally inviting and comfortable. Enjoy a large dining area flooded with natural light, or choose to eat on the coastal-vibes patio that’s dotted with greenery and olive trees. And while the interior design does deserve attention, you’ll remember Brezza for every bite you took at brunch. ruits and vegetables.”
