Founder and owner Lisa Caruccio invites the public to the ribbon cutting ceremony and grand opening celebration for Caruccio’s, a new culinary event center with a demonstration kitchen and filming capabilities on Mercer Island, Sept. 14 from 4 to 8 p.m. Caruccio’s is poised to be the region’s go-to place for wine and film events, televised cooking classes, live food blogging, food photography, product launches and private events.

Inspired by a love for food, wine, film and hospitality from around the world, this event space sets the stage for hosting international and local chefs, winemakers, home cooks and instructors. Located on Mercer Island, Caruccio’s is the longtime dream of owner Lisa Caruccio. With a passion for international cuisine and beautifully made food, her mission is to bring people together through culinary events.