We’re not shy about our fondness for the muffulettas and cannoli at Sebastiano’s, the Pacific Northwest-meets-Sicilian deli and bakery in Montavilla. Just a few short months after its opening in June 2020, we named Sebastiano’s one of Portland’s Best Restaurants in our Fall 2020 issue. 

Now, Elise and Dan Gold, the duo behind Sebastiano’s, are gearing up to launch a food cart in May that’ll run in the deli’s parking lot on weekend afternoons, serving up spritzes and Sicilian street food snacks.