One of the biggest restaurant openings of the year on the Strip, Carbone effortlessly fulfills its promise to provide a distinctive experience. The building blocks that come together to make it unique—dramatic design, warm service, favorite Italian-American foods, tableside service for several dishes—can be found at a handful of other Vegas eateries.
But it's the collection of all these, and the confidence and style with which Carbone does business, that set it apart. The staff somehow creates a big smallness, a pervasive feeling of special-occasion dining that fits within an intimate space.
Source: http://lasvegasweekly.com/
