The Casino Del Sol recently debuted their newest restaurant — Bellissimo, featuring a unique take on Italian cuisine here in the Old Pueblo. What sets Italian ristorante apart from others is the use of locally sourced ingredients to create made from scratch dishes.
We sat down with Casino Del Sol’s Executive Chef, Ryan Clark, who guided our taste buds on a tour through the unforgettable flavor of the Italian palate. First, we were introduced to Bellissimo’s most popular dish, the Spaghetti and Meatball.
SOURCE: https://www.kold.com
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...