The olive tree is perhaps the plant that better defines the landscape of Calabria. The millennial trees witness the ancient presence of olive oil in the culture and culinary tradition of this high-altitude region descending into the heart of the Mediterranean.
All the tastes of Calabria - Calabria is a diversified region stretching from an 800 km-long coastline to mountains that can reaching an altitude of up to 2,000 meters.
Source: https://www.italianfood.net/
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