
From the analysis of the Monitor on Italian agri-food districts, curated by the Intesa Sanpaolo bank Research and Studies Department, a positive trend emerges in the first half of 2023 (+5.3% year-on-year), amounting to over 13 billion euros in exports. This result also includes a significant price effect: the estimated export price increase for the over 50 monitored districts is +9%.
VINICULTURE
The wine sector spearheads the export value charts, boasting around 3.3 billion euros in the first half of 2023 (+1.4% YoY). Key players such as Wines of Langhe, Roero, and Monferrato exhibit resilience (+0.7%), as does Prosecco from Conegliano-Valdobbiadene (+4.2%). However, Verona’s Wine districts (-1.2%) and the Wines from the hills of Florence and Siena (-7.8%) show a downturn.
SOURCE: https://news.italianfood.net/
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