BY: Clara Amico
We have always spoken of Sicily as a land at the center of the world, a crossroads of cultures and peoples. For millennia, Sicily has been home to diverse peoples, who have graced it with art, monuments, roads, aristocratic villas, and theaters, but also with customs, lifestyles, and foods from all over the world.
This proliferation of different cultures and this inherent multiculturalism have inevitably left an indelible mark on the Sicilian language as well, enriching it with a vocabulary of terms and idioms that simply do not exist elsewhere.
SOURCE: https://sicilianfoodculture.com
Si intitola Pietra Pesante, ed è il miglior giovane documentario italiano, a detta della N...
Tuesday, April 14 - 6.30 pm EDTSt. James Church Rocky Hill - 767 Elm St, Rocky Hill,...
FRAMINGHAM PUBLIC SCHOOLS - JOB DESCRIPTION TITLE: World Language Teacher - Italian...
On a late summer evening in the Sicilian seaside village of San Vito Lo Capo, Anna Grazian...
On the northern coast of Sicily, looking out toward the magnificent Aeolian Islands, Milaz...
The Foundation Orestiadi in Gibellina is launching the first open-air exhibit in Sicily si...
When thinking of Sicily, it's easy to imagine white sandy beaches, timeless architecture a...