Same format, new products. However, innovation is always the protagonist of the seventh edition of the Miglior Prodotto Food 2021 (Best Food Product) award. From the selection of 100% Italian local raw materials to the proposal of new recipe combinations; from the sustainability of the production chain to the attention to wellness and health, up to innovative packaging and format solutions. Italianfood.net believes that it is very interesting for international buyers to discover the winners of Miglior Prodotto Food 2021.
Here are some of the drivers that, in the last two years, have brought to the shelves of the large-scale retail trade the 122 new references that participated in Miglior Prodotto Food 2021. Nominated by 77 Italian F&B companies within 12 categories, the new products were evaluated on the basis of the data collected by NielsenIQ – innovation rate and sales trends – and the qualitative judgments of a jury composed of industry and retail managers.
SOURCE: https://news.italianfood.net/
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...