By: Susan Sprague Yeske
Fine Italian restaurants are a reflection of the heritage and training of the chef, and Basilico Trattoria in Hopewell Borough is no exception.
Chef and co-owner Giuseppe "Joey" Trani was born in Princeton, and at age 6 moved with his family to their hometown on the island of Ischia, Italy, located in the Bay of Naples. He grew up and went to culinary school there, and returned to the United States four years ago to ply his craft.
Source: http://www.nj.com
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We the Italians is a company that in 10 years has become a key relational hub between Italy and the community of the more than 20 million Italian Americans in the United States. We have built a set of information channels that monthly reaches 3 million Italian Americans.
We have also consolidated an unparalleled geographical presence, structuring a network of more than 80 Ambassadors in all the Italian regions, across all 50 American states, plus ten focused on specific themes.
