by Kerry-Lynne Demarinis
Opening the door into DeNicola's Italian Restaurant is like opening the door into your grandmother's kitchen.
You are welcomed with a smile, invited to sit down, surrounded by loud conversation and laughter, and there are all those wonderful Italian aromas – baking eggplant in sauce and cheese, simmering pasta and gnocchi, seasoned meatballs and sausage, baking bread – you can almost taste the air.