By Sherri Buri McDonald
Two seasoned chefs who left established careers in Los Angeles to be closer to family in Eugene have opened a restaurant in the Fifth Street Public Market in downtown Eugene.
The husband-and-wife team of Scott and Nicole Garrett recently opened Baker Butcher, an Italian restaurant, in the market's international food court.
Source: http://www.registerguard.com
We the Italians is a company that in 10 years has become a key relational hub between Italy and the community of the more than 20 million Italian Americans in the United States. We have built a set of information channels that monthly reaches 3 million Italian Americans.
We have also consolidated an unparalleled geographical presence, structuring a network of more than 80 Ambassadors in all the Italian regions, across all 50 American states, plus ten focused on specific themes.
