Chef Marc Forgione — most known for being on the Next Iron Chef and his eponymous NYC restaurant — is branching out again. The chef-restaurateur is teaming up with his decorated and influential father and chef Larry Forgione and the Butter Group of popular clubby spots like 1Oak for a new restaurant called Davide.

The restaurant will serve Italian-Mediterranean food in the former space of Meatpacking District restaurant Spice Market, the seminal Jean-Georges Vongerichten Asian-ish clubstaurant from the Sex and the City era that closed in 2016. The space, at 403 West 13th St. at Ninth Avenue, is huge, and with the Butter team involved, Davide will likely also be a bit of a party scene.