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Below is a list of the top and leading Italian Restaurants in Phoenix. To help you find the best Italian Restaurants located near you in Phoenix, we put together our own list based on this rating points list. Phoenix’s Best Italian Restaurants: The top rated Italian Restaurants in Phoenix are: - L’amore Italian Restaurant – offers fine dining with...

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A family Italian restaurant featuring Jersey-style pizza appears to be making it through the pandemic. Solorzano’s Pizzeria, at 13001 Tamiami Trail, near Warm Mineral Springs, offers gourmet pizza and subs with fresh homemade Italian bread, as well as a variety of pasta dishes — including homemade meatballs. Father and son Jimmy and Anthony Solorza...

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Despite the fact that it’s probably the first thing you think of when you envision your dream Italian vacation, there’s almost nothing more American than pizza. A 2015 study from the Washington Post found that Americans eat about 100 acres of pizza every day, and the many variations of the dish are known to inspire fierce debates over regional supe...

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More than a century ago, Italian immigrants who had settled in the lush green valleys outside Walla Walla in eastern Washington perfected a sweet onion.  Once considered just a humble local variety, the Walla Walla onion today is prized for its mild sweet flavor. It commands higher prices in grocery stores and is feature in many high-end restaurant...

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Different chefs feel comfortable in different environments. While many prefer the intimacy of a small kitchen, from food trucks to hole-in-the-wall local haunts, Nathaniel Marcus, the senior sous-chef at the combo Ritz-Carlton-JW Marriott, prefers the massive corporate space a hotel kitchen provides.  Talking about Savoca, the hotel’s centerpiece I...

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There are a lot of diets out there. But when experts look at which diets are actually healthy, providing us with the nutrients we need while also helping to keep our bodies at a healthy weight, the Mediterranean diet comes out on top year after year. Rich in vegetables, legumes, and healthy fats like fish and olive oil, the Mediterranean diet is pa...

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Thursday, May 27 | 6:00 P.M. EST. Registration fee: $25. REGISTER HERE. Join NIAF and Award-Winning Author/Chef/TV Host Amy Riolo as we explore the history of Italian-American cuisine. Often misunderstood and misrepresented as "unauthentic," the genuine culinary traditions of Italians in America are worth exploring and celebrating. In this fascinat...

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This weekend, the Milanese trio behind the popular Pacific Beach pizzeria Ambrogio15 will open a new restaurant that its owners hope will encourage San Diegans to not only re-examine Italian cooking but also the concept of fine dining. Semola, the Ambrogio15 Gstronomy Project will open Saturday evening in the former PrepKitchen restaurant space at...

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Marco’s Pizza is opening its first location in Santaquin on Monday, May 24. Situated at 82 N. Highland Dr., locals can expect an authentic Italian pizza experience that uses the freshest, highest-quality ingredients. The Marco’s Pizza location is owned and operated by a father and son duo Brad and John Bylund. The family was a fan of the Marco’s pr...

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Many businesses have been hit hard by the pandemic having to shut their doors temporarily and sometimes permanently. As businesses try to bounce back two local guys are taking a chance and opening up something new, an Italian kitchen and market. The name of the market is Mangia Bene which means “eat well” in Italian. Chris Maroney, one of the Mangi...

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