Endicott church's Italian feast is a 'community event'
Jun 13, 2014
537
by Sara Tracey
When Mary Spinelli started attending the local St. Anthony of Padua Italian Feast Days 80 years ago, she remembers food being a humble addition to the festivities.
Baskets of goodies and wine were carted to the Buffalo Street shrine of the patron saint of Spinelli's parish. Lamb spiedies were roasted over coals.
The modern Feast Days — this year's start Friday and run through the weekend — is on a larger scale.
Source: http://www.pressconnects.com/
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