Thanks to a new brick oven, Melo's Pizzeria has revamped its menu in Benton Park

Sep 27, 2021 285

BY: Heather Riske

Pizza enthusiasts can now enjoy a few different styles at Melo's Pizzeria. The sister restaurant to Blues City Deli, which opened in Benton Park in late 2015 serving Neapolitan-style pies, launched a new and expanded pizza menu last week.

Fans of Melo's can rest assured that its 5,500-pound wood-fired oven isn't going anywhere, but the restaurant recently added a brick oven, which cooks at a lower temperature of 650°F, to the mix. 

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SOURCE: https://www.feastmagazine.com

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