NEWS FROM : Food & Wine  

Mother-and-son duo Lia and Tony Buzzetta will open Buzzetta’s Italian Cafe at 120 Chesterfield Valley Drive in Chesterfield in June. The restaurant will serve a dinner-only menu inspired by the fresh ingredients and traditional cuisine of southern Italy. Buzzetta’s will open in the building that previously housed Filippo’s Italian Kitchen & Bar, wh...

It was time again for the annual Spaghetti Dinner at the Italian-American Club of Duluth as they served up hundreds of plates to support a great cause. Since 1974 the club has hosted the dinner to help raise money for scholarships for relatives of club members. Along with the delicious dinner, there was a raffle with gifts and cash prizes. Thousand...

A year ago, Todd Schulte and Cory Dannehl opened Earl’s Premier, a Brookside bar and grill bustling with orders for fresh oysters, shellfish, and frozen gin and tonics, with the patina of a long-time neighborhood gathering spot. Now they are set to do the same with Bacaro Primo, in the Crestwood Shops just southeast of the Country Club Plaza. After...

In February, a familiar name in St. Louis bread baking and sandwiches returned to the Hill after a nearly four-year hiatus, restoring a legacy that began during the first World War. Amighetti’s opened its new Hill location in the former Hanneke Hardware & Industrial Supply Co. at 5390 Southwest Ave., less than a mile from the bakery’s former locati...

If you have ever had made-from-scratch Italian food, you know it is unbelievably good and that no processed, pre-made noodles or sauce will ever compare. Since not everyone is blessed enough to have a Nonna to cook for them, we found the next best thing: Southern Colorado’s DiRito’s and all its freshly-made fare. It’s easily one of the best restaur...

Central Iowans are lucky to have so many Italian restaurants sprinkled throughout the metro making their versions of cavatelli, gnocchi, chicken Parm, and saltimbocca. Diners can find pricey restaurants meant for a special occasion or inexpensive standbys that can become part of a weekly dinner routine. Family establishments and newcomers alike mak...

After his restaurant Florio’s won an award for being the best Italian restaurant in Lincoln, owner Besmir “Bes” Gjoka had an idea: “Let’s bring that good food to Plattsmouth.” Welcome to Milano’s, which recently opened at 209 23rd St. “We’ve had only good feedback,” Gjoka said. “The people who work here are amazing.” Milano’s offers a wide variety...

A new Italian restaurant is now open in the former Amore Uptown spot in Minneapolis. Pinoli is the latest venture from Minneapolis restaurateur Kim Bartmann, who announced in November she'd open the new concept in the space after the retirement of Amore Uptown general manager Tim McHugh.  The menu at Pinoli features an array of appetizers, pasta di...

The Canino family has been a part of Denver's dining scene for decades. Patriarch Clyde Canino Sr., who passed away last year, founded the family business more than fifty years ago; at one point, it included three locations of the Piccolo restaurant as well as Tico's Mexican, which Clyde's son Marty continues to run as a food-manufacturing commissa...

Arby's may no longer be able to claim "It has the meats" after Principe Italia celebrated its grand opening Thursday in Columbia. The Italian meats factory is a subsidiary of JBS Foods, a major U.S. meat-product manufactuer, which also has Swift Prepared Foods plant making bacon in Moberly. Principe is under the Swift portfolio. Products made both...

Italian pop-up restaurant Piccola Cucina returned to Red Lodge on a snowy Tuesday for its sixth season. The restaurant is only open six months out of the year, so if you wanted to try their food during the winter season, that would require a trip to New York. You won’t find dishes like theirs anywhere else in Montana. “We love their food. We come e...

"Ever since I could stand over a stove, I've wanted to cook," says AJ Paloni, the chef behind The Porchetta House, which opened earlier this month inside Spices Cafe at 1510 Humboldt Street.Born in La Jolla in San Diego County, Paloni grew up in Albuquerque but moved to Arizona after finishing high school in order to fulfill his longtime dream of a...