by Eleanor Shannon
By "real" Italian wine, I mean quality wine made by artisan vintners: stewards of land and culture, who grow grapes with organic, biodynamic or sustainable methods and who intervene minimally in the cellar.
Their wine reads like a story in a bottle, a liquid recollection of place and people. Why drink "real" Italian wine? 1. Good for the planet. Industrial agricultural practices are killing the soil on Earth.
Source: http://www.huffingtonpost.com/
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