By Mary MacVean
The giants of wine, the French, have the Italians to thank, it seems. The story of wine in France -- where the industry grew to influence the world -- can be traced in part through a vessel called an amphora and likely produced around 525 BC to 475 BC. And, scientists say, a key to the story of wine culture moving to Mediterranean France is Lattara, a coastal site south of Montpelier.
It was there that the French first set up vineyards and made wine, said Patrick McGovern, scientific director of the Biomolecular Archaeology Laboratory at the University of Pennsylvania Museums of Archaeology and Anthropology.
Source: Los Angeles Times
