by Chiara Beghelli
Luisa Spagnoli, in the Parisian clinic where she died when she was only 57 (in 1935), could hardly have imagined that 81 years later her story would be narrated in a two-episodes TV series dedicated to her entrepreneurial experience first in the chocolate sector and then in fashion.
In 1907, she founded in Perugia (Umbria) Perugina company – one of the main Italian confectionery companies – together with another outstanding name in Italy's (and Umbria's) business community: the Buitoni family, famous pasta makers.
Fonte: Italy24
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