BY: Jessica S.Levy
Are you going to eat at that place with the life-changing zucchini pasta?” a friend joked after I spoke of plans to visit the Amalfi Coast. Of course, she was referencing the Campania episode of Searching for Tucci where the actor visits a Positano restaurant to see how spaghetti alla Nerano is made.
While I laughed and conceded that I wasn’t going there, I had planned a stay in Salerno—as tourists often do—as a base for exploring the Amalfi Coast and Pompeii due to its proximity to both. However, I soon discovered that I preferred the relative calm of this small city to the cramped bus rides and touristy villages further west, as well as the accessibility to excellent food and enjoyment of it in a mellow atmosphere.
SOURCE: https://italoamericano.org
Arnaldo Trabucco, MD, FACS is a leading urologist who received his medical training at ins...
by Claudia Astarita Musement – the Italian innovative online platform – has launc...
Ciao ciao, Alitalia. Italy's storied flag carrier has announced it will no longer issue ti...
As the Italian government prepares to bring in “phase two” of the national lockdown measur...
‘A Ziarella va in America. Non è un titolo da film, ma una piacevole realtà. Il...
The so-called 'Basilica of the Mysteries' has been reborn in Rome. The basilica, one of th...
Water can hide all kinds of secrets. But while shipwrecks and sea creatures might be expec...
The Basilica of Santa Maria e San Donato dates to the seventh century, back when the islan...