By: Clara Amico
It is impossible to resist the call of festivity! Yes, because party also means food and every occasion is good to meet and taste the best dishes of the gastronomic tradition. In short, to eat!
The celebration of Carnival is very much felt, not only in Sicily, but throughout the Italian peninsula. Waiting for the period of Lent, the banquets of Shrove Thursday, of Sunday and Tuesday of Carnival become rich and abundant thanks to the preparation of typical dishes certainly not dietetic!
Source: https://sicilianfoodculture.com
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