When: Wednesday, November 18, 2026 | 6:00 PM (Doors open at 5:30 PM) - Where: Italian Cultural Institute, 710 Sansome Street, San Francisco
The Week of Italian Cuisine in the World is an initiative conceived by the Italian Ministry of Foreign Affairs and International Cooperation to promote Italian culinary traditions internationally and foster knowledge of Italy’s food and wine culture as a distinctive expression of the country’s identity and heritage.
This year, the Week of Italian Cuisine in the World celebrates its eleventh edition with particular significance, as it is the first edition following the recognition of Italian Cuisine as UNESCO Intangible Cultural Heritage.
