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Le startup italiane crescono a NewYork. Migliora la loro qualità: idee, business plan, atteggiamento. Lo dimostra l’esperienza delle sette startup che da luglio si stanno “allenando” all’ERA, Entrepreneurs Roundtable Accelerator di New York. Partecipano al Global Startup Program, creato mesi fa dal Ministero dello Sviluppo Economico italiano e dall...

"Mother Cabrini," an EWTN original film produced by CRISTIANA Video, will be screened by the Chamber of Deputies at the Palazzo Montecitrorio in Rome at 4 p.m. local time, Sept. 24. (Italy's Chamber of Deputies is equivalent to the U.S. House of Representatives or Britain's House of Commons.) The event will feature the premiere of the Italian-dubbe...

I got a find for you. I’m sure many have beaten me to the punch, but Rustico, which has been open for some 15 months in some incarnation, provided my wife and I, and even our little dude Cooper, with our best meal in several months. Rustico -- pronounced Roo-stico -- first started offering takeout brick-oven pizza along with salads, sandwiches and...

Tuesday, October 1, 2019 at 7:00pm. The Italian Cultural Foundation at Casa Belvedere, 79 Howard Avenue, Staten Island, NY 10301. Register Now. Bordighera Press Authors Kathy Curto (Not for Nothing: Glimpses into a Jersey Girlhood) and Maria Giura (What My Father Taught Me) Will Read From Their Books About Growing Up Italian-American And Discuss th...

Vespa has launched a new set of mini scooters aimed at bringing more people into the two-wheeled fold. The lineup of 50 cc scooters will be speed limited to 30 mph, allowing them to be ridden with only a driver’s license in 16 states.  That means if you live in Alaska, Arkansas, Colorado, Connecticut, Indiana, Iowa, Massachusetts, New Hampshire, Ne...

As an avid golfer who travels the world, Bill Oakley understands the nuances of course management. In each case as he has traversed the challenges of Scotland’s toughest links or navigating the challenges of Pebble Beach, the veteran show executive knows that on the course, success is based on reacting to change. It is with that very same spirit th...

Caravaggio, David, Ingres, Girodet, Géricault, Gleyre, Bouguereau… these are only some of the artists Roberto Ferri considers as his inspiration. Born in Taranto in 1978, according to Maurizio Calvesi – one of the many critics he has deeply impressed – this Sicilian painter “truly has a striking ability to build, even technically, his icons of phys...

The original musical about Sicilians, Neapolitans and Jewish Businessmen titled, "They Call it Gravy; WE Call it SAUCE!" has scheduled its final three performances in New Jersey on October 11-13 at the Brook Arts Center before it crosses the Hudson. "They Call it Gravy; WE Call it SAUCE!" tells the story of Rosa, a second-generation Sicilian living...

The mere mention of New York City, Broadway and cabaret conjures a world of glitz, entertainment and glamor. Perhaps that’s why, despite the ascent of digital forms of entertainment, the cabaret tradition has continued to thrive in what Frank Sinatra so proudly sang about as the “city that doesn’t sleep.” As much as anyone, Marieann Meringolo repre...

No matter the holiday – Christmas, Easter, Valentine’s Day – we celebrate it with chocolate! In the winter, we drink ‘cioccolata calda,’ which is our spin on hot chocolate. In the warmer months, we love chocolate flavored gelato such as ‘Bacio’ which means ‘kiss’ and is the perfect way to describe the combination of chocolate and hazelnut that goes...

It is with great pleasure that the American Friends of Capodimonte (AFC) announce the first U.S. traveling exhibition of 40 Renaissance and Baroque masterpieces, most of which have never been viewed by an American audience, from the Capodimonte Museum in Naples, Italy; the royal palace built in 1738 by Charles of Bourbon, King of Naples and Sicily...

È l’anno dei bianchi. Tra i migliori 50 vini italiani, scelti dalla giuria internazionale del Biwa (Best Italian Wine Awards), sedici si fanno largo tra Brunello, Barolo e Supertuscan. Come nel 2018, il migliore dell’anno è il Sassicaia, ideato da Mario Incisa di Rocchetta, l’allevatore di cavalli piemontese che ha portato lo spirito dei grandi di...