The Italian American Cultural Club continued plans for its upcoming Una Serata during its July 8 meeting held at St. Florian Hall. Louise Donofe opened the meeting where President Carm Gentile presided. Reports were given by Mike Zinno, treasurer, and Lil Celini on cards sent. In an Una Serata report, Rob Palladino reminded members the A...
READ MOREBy Larry Di Giovanni You can greet someone in Italian by saying "buongiorno," which is "good morning." A more inviting way to greet friends and family is being expressed to members of a newly formed group in Athens: "Buona sera i figli e le fliglie dell'Italia," which means, "Good evening sons and daughters of Italy." A newly formed...
READ MOREThe Italian American Veterans Post #1 Ladies Auxiliary will host the monthly spaghetti dinner, cialis serving authentic Italian spaghetti from 5 to 7 p.m. on Jan. 12. The dinner cost is $7 for adults, $6.50 for senior citizens, and $4 for children younger than 7. All proceeds benefit the veterans of the IAV Post #1. Also, from 11 a.m....
READ MOREby Laura De Marco Yes, there's cannoli and pizza and gelato and cavatelli and Italian music and flags for sale and more "Parking for Italians Only" and "Sopranos" T-shirts than you can count. But the 116th Feast of the Assumption is about much more than food – albeit great food – and ethnic pride. It's called a Feast, not a fest,...
READ MOREDrop cookies, like the traditional Gemoline Italian cookie, are made from a soft dough that is dropped by spoonfuls onto a baking sheet. During baking, the mounds of dough spread and flatten. Sharing her drop cookie recipe for Gemoline is Marie Bonaminio. This past year has been one long line of kudos for Bonaminio, longtim...
READ MOREThe Liberation of St. Peter, a 350-year-old Baroque masterpiece recently acquired by the Toledo Museum of Art, was officially introduced Thursday evening. Bishop Daniel E. Thomas, along with Toledo Museum of Art Director Brian Kennedy and Lawrence Nichols, the William Hutton senior curator of European and American painting and sculpture be...
READ MOREFrank De Santis, age 93, passed away on May 16, 2016. Frank proudly served in the U. S. Army as a Sergeant in the 264th Engineers Combat Battalion in Gen. Patton's army during WWII. He was discharged with 2 Bronze Stars. He attended the University of Detroit where he received a BS, an MA from Wayne State University and became a teacher, principal a...
READ MOREThe folks with USA Today's www.10best.com and the website's readers are at it again, giving some love to area favorites. This time, Gervasi Vineyard in Canton got two shoutouts via the website's 10 Best Reader Choice Awards. The Bistro at Gervasi Vineyard was ranked No. 7 as "Best Winery Restaurant in the Nation" and The Villas at Gervasi Vin...
READ MOREL'ufficio del Corrispondente Consolare di Cincinnati (OH) rimarra' chiuso fino al 29 Luglio. Per ogni eventuale aiuto, si prega cortesemente di contattare il Consolato d'Italia a Detroit. Fonte: Italian Consulate in Detroit
READ MOREMarco's Pizza, the fastest growing pizza company in the U.S., recently announced a new partnership with the people behind The New York Times' best-selling business book, "The Oz Principle to create a program that will maintain their culture as their company experiences record growth. The program will roll out nationally to Marco's Pizza's...
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