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di Roberto Natalini   Gli autentici aromi e i sapori della più grande isola d'Italia si diffondono nella West Coast americana a partire da San Francisco. Tre giorni interamente dedicati alla scoperta di tre cantine, rappresentative di aree di produzione diverse, in tre città simbolo di altrettanti stati americani della costa ovest: San...

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It's 8:59 am on a dank, drizzly Sunday morning. The spritely painted KBOO building in southeast Portland brightens up the gray day.   Inside, the cramped studio is abuzz with activity: microphones are checked; earphones are clamped upon unsuspecting heads; CDs are loaded; buttons are punched; sliders are slid. And fingers are crossed.9:00 am...

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Until winning high jump gold at the world indoor athletics championships on Saturday, Italian Gianmarco Tamberi was recognized more for competing with half his beard shaved off than for his results.   GQ Magazine once ran an item about Tamberi and his unconventional grooming habits under the banner: "Don't do this" but on Saturday the Italia...

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by Samantha Bakall   "I have an obsession with marble," Kevin Chambers, the former Chefstable operations manager, says. The weekend of May 8, Chambers, with culinary guidance from friend and former Bluehour chef Thomas Boyce, will be opening Marmo, a refined, casual Italian deli in downtown Portland.   Italian for marble, Marmo h...

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by Patrick Sisson   A recently reopened residential project by famous Italian-American architect Pietro Belluschi provides a lesson in the value of simple, straightforward design. Literally reassembled piece by piece after years in a storage locker, the Griffith House, a single-family home designed for newlyweds, has been rebuilt at a new si...

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by Tonya Russo Hamilton   "Whatever satisfies the soul is truth." This quote by Walt Whitman embodies the mission of Taste of Italy, a company that offers culinary tours of Tuscany. Astrid Ensign, founder and owner, states, "Taste of Italy is more than a culinary tour - it is a carefully chosen palette of unique adventures designed to enchan...

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Missioni a Portland e Seattle per il funzionario itinerante del Consolato generale d'Italia a San Francisco che nelle due città raccoglierà le impronte digitali dei connazionali che hanno bisogno di un nuovo passaporto. La missione avverrà mercoledì 11 e giovedì 12 marzo a Portland; venerdì 13 e sabato 14 marzo a Seattle.   I connaziona...

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"I have an obsession with marble," Kevin Chambers, the former Chefstable operations manager, says. In May, Chambers, with culinary guidance from friend and former Bluehour chef Thomas Boyce, will be opening Marmo, a refined, casual Italian deli in downtown Portland.   Italian for marble, Marmo has been a dream in the running for Chamber...

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by Samantha Bakall   The transformation of downtown Portland's formerly decrepit west end into a bustling shopping and dining district seems to be creeping south. Marmo Deli and Bar, which took over a former Big Town Hero a block from Central Library, implies it has made it to Southwest Morrison Street.   The new cafe, owned by a form...

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by Tonya Russo Hamilton   Bill and Carol Sansone started LivingItalian in 2012, intent on sharing their years of experience living, working, and traveling independently throughout Italy.   Almost 40 years ago, they decided to explore the regional cultures, traditions, food and history of southern Italy where all of their grandparents...

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