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The South of Italy has no shortage of breathtaking landscapes, rich history and incredible cuisine – but it’s still somewhat unknown when compared to other areas of the Bel Paese. It’s a good thing then that there are several initiatives that aim to make it more accessible and popular, like the Cammino Materano and its newest hiking route.

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Quale sarà la Capitale italiana della cultura 2022? A chi passerà il testimone Parma, che, causa pandemia, terrà  in mano il titolo un anno in più del previsto? La corsa è vicina al traguardo: oggi e domani si tengono le audizioni delle 10 città finaliste e lunedì dovrebbe arrivare la decisione del Ministero per i beni e le attività culturali e per...

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2020 was a difficult year for everyone and sport is non an exception. Thousands of races and events were cancelled due to the pandemic, including the Olympic Games in Tokyo. But the world of sport did not stop completely and in the last months of this terrible year in Italy five young sports stars raised up and and everyone is talking about them. W...

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There are places that leave their beauty to speak for them. Anyone who visits Apulia can therefore not help but visit its most authentic heart, from the red earth and the countless olive trees: it is the Itria Valley, the central part of Apulia, the point of union of the provinces of Bari, Brindisi and Taranto. The name probably derives from the ch...

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An Italian nurse who was caring for COVID-19 patients proposed to his girlfriend by writing a letter on his protective gear and uploading it on the social media. The girlfriend immediately said yes. According to media outlets including The Guardian on Saturday, Giuseppe Pungente who works at a hospital in Puglia, southern Italy posted a photo of hi...

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A new Italian Geographical Indication enters the European register. It is the Mozzarella di Gioia del Colle PDO. The registration of the new denomination brings Italy to 312 GI food specialties recognized in the EU. This kind of mozzarella is a fresh cheese made from spun paste, produced only from whole cow’s milk with the addition of whey. It come...

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The heart of winter, as we all know, are the Christmas holidays, Italy from North to South is crossed by hundreds of cultural, culinary, religious and artistic traditions. From the Nativity crib to the Christmas tree, passing by the struffoli and the panettone. Without forgetting then of St. Stephen's Day and New Year's Day, arriving until Epiphany...

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Taralli are an unmissable food on the Apulian tables. It is a baked product with an unmistakable ring shape to be enjoyed at any time of the day. They are an excellent aperitif when accompanied by a glass of local red wine or a delicious snack for a break. They can be eaten alone (very carefully because they are "uno tira l’altro: one pulls the oth...

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Enit will be exhibiting at the IBTM World Virtual, an innovative three-day event, representing 23 participants and "crowds" the international market with "visual winds of Italy". The National Tourism Agency exports the Italian spirit by taking part in the main global event of the MICE industry (Meetings, Incentives, Conferences and Exhibitions) whi...

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Se l’Albero è il simbolo del Natale, il Presepe ne rappresenta la tradizione anche oltreoceano. Nella grande America in questo periodo dell'anno parte una competizione tra le varie grandi case, le luci diventano protagoniste, assieme a ghirlande, si vedono i mega addobbi e non c'è limite alla creatività.A noi dell'Associazione Oll Muvi, conosciuti...

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