NEWS FROM : WEST  

He had been in the restaurant business for most of his life. But chef and restaurateur Rocco Pezzano left the time-demanding industry to start a wholesale business that would allow him to spend more time with his young family. Eight years later, COVID-19 hit and effectively shut down his company. By now, Pezzano’s personal life had also changed as...

Now while I reserve the right to be wowed by more Italian restaurants in the future, there’s definitely an oven in Downtown Chandler that is my new favorite place to fix a craving for sauce and bread. Here’s my review of Craft 64: With great happy hour and late-night specials, it was easy to pick a few appetizers and a pizza, paired with draft brew...

The Salt Lake City Council convened on the evening of Oct. 17, 2023, to declare October as Italian-American Heritage Month. The Council voted unanimously to adopt a ceremonial resolution—jointly with Mayor Erin Mendenhall—declaring October as Italian-American Heritage Month. During the process of adopting this resolution, Council member Victoria Pe...

ESPRESSO EXPERT, coffee roaster, and cafe owner Andrea Spella first established his reputation with the eponymous downtown Portland coffee cart he opened in 2006. Now after the pandemic, and massive changes in the neighborhood, Spella has once again put roots down in the city center with Spella Caffè, his new flagship that opened October 12. The ne...

An accomplished Chef is excited to put down roots in Boise and open a new restaurant. Tavolàta will open in Boise later this month. Young adults at Life's Kitchen, a nonprofit that helps provide resources, opportunities and experiences to young adults, recently got the chance to learn from Chef Ethan Stowell. "Working with kids and doing cooking cl...

Montelupo Italian Market opened its second Portland location on Thursday — bringing fresh-made focaccia and take-and-bake pasta to the Sellwood-Moreland neighborhood. The new market, on Southeast Bybee Boulevard, offers lunch and dinner with indoor and outdoor seating, along with take-home dinner and dessert. “We’re so happy to be in the neighborho...

Thursday, October 19 · 6:30 - 8pm PDT. Tualatin Public Library - 18878 Southwest Martinazzi Avenue Tualatin, OR. Join Italian Portland to meet local author and community historian Tessa Floreano. Pre-order your book, Italians in the Pacific Northwest, and bring it with you to have it signed by the author! Tessa draws primarily on unpublished images...

Saturday, Oct. 21, 11 a.m. to 7 p.m. / Sunday, Oct. 22, 11 a.m. to 5:30 p.m. Scottsdale Stadium - 7408 East Osborn Road, Scottsdale, AZ. Free parking is next to the stadium. COST: $20 at the door with a pre-sale of $15.00 advance sale, vendor prices vary. Children under 12 years old are free. Tickets here. The Italian Association of Arizona announc...

More than 20 years ago, while Portland restaurateur Adam Berger was learning to make pasta in Montelupo Albese, Italy, he would watch the matriarch of the the restaurant bake her daily focaccia: Pans slid into the wood-fired oven, and bread would emerge airy and crisp at the bottom to be placed at the tables in the dining room. “I can still remembe...

It’s tough out there. With the rising cost of living, dining out isn’t as frequent as we’d like it to be. But if there’s one thing that locals don’t mind spending good money on, it’s a celebration. For birthdays, life’s special moments or just because, we love to gather around food. Since its grand opening on Aug. 15, La Bettola Waikīkī has become...

The Italian Trade Commission in collaboration with ANFAO, Italy’s eyewear manufacturers association, is sharing further details about their upcoming "Extraordinary Italian Eyewear" events happening in Seattle on October 10 at The 101 and in Chicago on October 12 in Cafe Brauer at Lincoln Park Zoo. Extraordinary Italian Eyewear is designed to introd...

There’s a place on the corner of North 26th and North Alder Streets in Tacoma where pizza, calzones, and cannoli reign supreme. Family-owned food truck Italy Paola Pizza Napoletana was launched in December by husband and wife Cristian and Katrina Conversano. Cristian, a native of Naples, Italy, is a former chef of Europa Bistro and Massimo Italian...