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Umberto Mucci

Umberto has a degree in Political Science and a master in Marketing and Communication. He is the founder and CEO of We the Italians and the representative in Italy of the Italian American Museum of New York. He gives lectures about History of Italian Emigration to the US, and he has published seven books about Italy and the US

  WTI Magazine #30    2014 May, 15Author : Gambero Rosso      Translation by:   Cream the softened butter with the sugar. Add the grated rind of 1 orange. Beat the eggs and add them to the butter mixture little by little making them gradually absorb.    

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  WTI Magazine #30    2014 May, 15Author : Maria Teresa Squillaci      Translation by:   To celebrate the release of Prada Candy Florale, French actress Lea Seydoux appears in a comic strip penned by renowned illustrator Francois Berthoud. Based on the wants and needs every girl has in terms of her choice in fragrance, Berthoud used only two col...

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  WTI Magazine #29    2014 May, 8Author : folclore.it      Translation by:   One of the most beautiful celebrations of Ortona, in the Abruzzo coast, is the Feast of the Pardon of St. Thomas the Apostle, which takes place on the first Sunday in May.    

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  WTI Magazine #29    2014 May, 8Author : Maria Teresa Squillaci      Translation by:   Italian dressing is more than European fashions and a wardrobe full of Italian fashion brands; it's an ease, a fashion silhouette, and an inner style. There are certain fashion staples that every woman should have in her closet, so she can take her Italian Ch...

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  WTI Magazine #29    2014 May, 8Author : Gambero Rosso      Translation by:   Cook the pumpkin, included the peel, into the oven at 180 degrees for about an hour until it's tender, then deprive it of the filaments and then, scraping with a spoon, get all the pulp. Gently sauté the onion halves with a knob of butter, add the pumpkin pulp and let...

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  WTI Magazine #29    2014 May, 8Author : folclore.it      Translation by:   One of the most ancient events in Italy recurs every year on May 7. A colossal historical reenactment with hundreds of actors, extras and historical groups, winds through the center of the city of Bari, the Capital of Puglia, ending at the majestic Papal Basilica of Sai...

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  WTI Magazine #29    2014 May, 8Author : Vino OK      Translation by:   Friuli Annia and Aquileia is produced in Friuli, very fascinating region in northern Italy. More precisely, this wine is produced in a wide area including the towns of Carlino, San Giorgio di Nogaro, Marano Lagunare, Torviscosa, Castions di Strada, Porpetto, Bagnaria Arsa e...

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  WTI Magazine #29    2014 May, 8Author : Enrico De Iulis      Translation by:   These days in Milan is under construction a very interesting exhibition: the subject is Bernardino Luini, a 100% Lombard painter which has had a mixed fortune and fame, quickly covered by the shadows dropped by the twentieth century critics against him.    

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  WTI Magazine #29    2014 May, 8Author : Rosanna Giampino      Translation by:   There are many ways to learn Italian. Here the approach proposed by a company which launched in Rome a project to promote the "italianità" in the world, focusing, along with the language, on culture and cuisine of the Belpaese. Literature, art, design and fashion a...

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  WTI Magazine #29    2014 May, 8Author : Francesca Papasergi      Translation by:   Italians are having tough times with political communication.   European and local elections are around the corner, and politicians' faces are everywhere. Walls, mail boxes, e-mails, social networks and newspapers are covered with their electoral posters, but...

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  WTI Magazine #29    2014 May, 8Author : buonenotizie.it      Translation by:   In a market that has become more globally, the risk of counterfeiting of the excellence is always alive, especially for Made in Italy. However, thanks to technological innovation that allows us to identify and trace the origin and quality of the products, the qualit...

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  WTI Magazine #29    2014 May, 8Author : folclore.it      Translation by:   Every last weekend of May the town of Celle sul Rigo, a hamlet of San Casciano dei Bagni in the province of Siena, Tuscany, has been offering for more than forty years the traditional Pici's festival, the oldest festival of the territory of San Casciano.    

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