Art, history, and modern technology helped researchers unveil hidden tunnels beneath Milan’s Castello Sforzesco (Sforza Castle), structures that perfectly match sketches made by Leonardo da Vinci over five centuries ago. Built in the 15th century, the Sforza Castle had been originally commissioned by Galeazzo II Visconti in the late 14th century;...
Sometime in the 1920s, Lorenzo Bianchino Chieppa reportedly produced the first burrata while working on a dairy farm in the foothills of the southern end of the Apennines, in the shadow of a picturesque 13th -century castle. Legend has it that because he could not travel to market due to heavy snow, he used the byproducts from the making of mozzare...
Militello in Val di Catania is the Borgo dei Borghi 2025. The verdict came Sunday, April 20, in prime time on Rai3, during the final of Rai Cultura’s program “Il Borgo dei Borghi,” hosted by Camila Raznovich, which every year guides viewers on a journey through Italy’s most fascinating villages. It was a victory loaded with significance for the Sic...
Italian-born Marta Castella recently signed on as Italian programs outreach director at Scuola Italiana Enrico Fermi in Chicago, a job she describes as “equal parts cultural bridge and growth architect.” Founded in 2016, Scuola Fermi is the only full-time Italian immersion school in the Chicago area, offering bilingual education from preschool thro...
With more than six hundred archaeological museums in Italy, to which we can add several dozen outdoor areas such as Pompeii, the choice is truly immense. From north to south, in large cities as in smaller towns, travellers who love ancient history will never lack the opportunity to dive into the most remote and fascinating past. From the world of t...
Spezia – a club competing in the Serie B league – has come under the control of US entrepreneur Thomas Roberts. A new era has begun, yet there are also some confirmations within the Board of Directors despite the share transfer. One of these concerns the figure of Carmelo Stillitano, known as Charlie, who was already on the board as vice president...
The Geneva (NY) Sons and Daughters of Italy Lodge 2397, in collaboration with Hobart and William Smith Colleges and Historic Geneva, is proud to present its new Heritage Room. The public is invited to attend the Grand Opening on April 24 at 5 p.m. at the Sons and Daughters of Italy Lodge, 31 Prospect Ave. The event will feature a panel discussion b...
Restaurateur Pietro Cimino, owner of Mama Cimino’s Pizza in Las Vegas and Pizza Bar in Laguna Beach, CA has launched a line of original products as an extension of his businesses. Cimino’s claim to fame is “A Taste of Tradition” from Mama’s cookbook to your kitchen cabinet. The company’s flagship product is Pietro’s Favorite Italian Lemon Ice. The...
Naples is world-famous for its pizza but most people outside of Italy aren’t aware of the greatness of Neapolitan desserts. Sometimes sophisticated, often rustic and always satisfying, the sweet treats in Naples are some of the tastiest in Italy as well as the entire world. And the best part? Neapolitan pastries are super easy to find in neighborho...
Prep your taste buds for the garlic, roasted pork, and a celebration of all things Italian. The South 9th Street Italian Market Festival returns on May 17 and 18, from 10 a.m. to 5 p.m. Covering seven city blocks, the Italian Market Festival features more than 100 area vendors offering a range of food and beverages. During the event, individuals wi...
Venice, also known as La Serenissima (Most Serene), has fascinated people from all over the world for centuries. Putting aside its storied history, famous masquerade balls during Carnevale and its stunning architecture, it is primarily recognized as the floating city with transportation only available on boats which travel along its many canals. Wh...
Since the inception of their debut eatery, Costera on Prytania St., Reno De Ranieri, and Chef Brian Burns have been making an impression on the New Orleans dining scene creating exotic menus with Italian and Spanish influences and combining a love for impeccable food with extraordinary wine and atmosphere. Their third restaurant, Brutto Americano,...