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IItalians drink with a purpose. In this wine-soaked country, no dinner is complete without a bottle of vino. But just as important to the Italian way of life is the aperitivo and the digestivo—the typically bitter drinks that precede and conclude a meal. By now, you're undoubtedly an expert at sipping Negronis and spritzes, but with the ever-growin...

One of the best things about the city of Baltimore is its diversity. If you walk a few blocks in any direction, you can go from the Inner Harbor on the Chesapeake Bay to eclectic neighborhoods such as Mount Vernon, Canton and Fells Point. One particularly well-known neighborhood within a neighborhood in Baltimore is Fells Point’s “Little Italy,” wh...

Autumn is a delicious season in Italy, with the harvest bringing a huge variety of fresh fruit and vegetables to restaurant menus and local markets. Many towns and villages hold food festivals or 'sagras' to celebrate their local delicacy, so it's an ideal time to go on a foodie trip across the country, or simply sample the seasonal dishes on offer...

The Garwood Knights of Columbus will be having a Columbus Day Party on  Oct. 15 from 1:30 to 6:30 p.m. at their council hall, 37 South Ave, Garwood. The Italian Dinner menu will be Cheese Ravioli in Pink Cream Sauce,Chicken Marsala, Eggplant Parmesan, Flounder Francaise, Salad, Apple Crisp dessert, coffee, Draft beer, wine and soda. The Knights of...

Grand houses proverbially have grand souls, but the striking thing about Villa Gastel, on the shores of Italy’s Lake Como, is its mixture of the fabulous and the familial. The immense villa was a Benedictine convent, dating back to the 12th ­century, before it became the property of one of northern Italy’s most important families, the ­Visconti di...

Italian sparkling wines have seen an 8.4% growth in revenue and a 6.6% increase in volume in the retail channel during the first seven months of 2017. The figures, taken from an IRI report, confirm the seasonality of the category and the new consumer trends in daily drinking. Overall, the beverage sector, aided by the favourable summer, registered...

Alla faccia di chi le vuole male (perché ovviamente inquina non essendo catalizzata) la Fiat 500 continua a circolare senza sosta sulle nostre strade: in Italia ci sono più vecchie 500 che auto elettriche. Un primato pazzesco, che porta il "cinquino" a rappresentare l'uno per cento di tutto il nostro parco circolante fatto di 37 milioni di mezzi gr...

The original Pizza Shack was founded in 1985 on John and Claudia Simmons’ “crazy” idea of opening a pizza place with nothing more than a KitchenAid mixer, their son Michael Simmons said. Michael–who was 5 years old at the time–is now part-owner of the local chain, overseeing the original Willis location and the soon-to-be relocated Montgomery resta...

Giovanna Battaglia is one of Italy's most familiar sights, always taking over the magazine pages of W and Vogue Japan and the streets of Milan (and every Fashion Week city) with her killer looks any chance she gets. Now, she's bringing her perfectly pointed yet spunky sense of style and design over to our shores by opening a pop-up shop at the Berg...

New York is the Big Apple, Chicago is the Windy City and Los Angeles is, as its very name tells us, the City of Angels. Cross that pond and come to Italy, where you’ll find of course Rome, the Città Eterna, and Venice La Serenissima. Cities love nicknames, all over the world, but it’s about the Italian flair for alternative geographical denominatio...

After a soft opening last week, Il Forno Pizzeria is roaring along at The Pointe at Barclay. Chef Roberta Campani said the oven heats up to nearly 900’F and can fit about ten pizzas at once. The new restaurant follows in the Italian style of owner Ash Aziz’s two Osteria Cicchetti locations; but while the OC does offer Neapolitan-style pizza, at Il...

It's kind of like "The View" meets "The Sopranos." Real estate broker David Madrid, opera singer Tony La Stella, and mother of three Marzia Menegon are Northwest Italian Radio. "It's like we're around the table, talking with friends," Marzia said. "We've had people tell us after our show, they're hungry," David said. It was his idea. Tony is the pr...