Bar Sprezzatura and Fattoria e Mare: Now, That’s Italian!
Italy might well be my (and perhaps your) global destination of choice. The people, the art, the history—and, of course, the food and wine—are like that of no other place in the world. But traveling there, especially during the high tourist seasons, can be a challenge. Thankfully, two new spectacular Italian eateries have emerged, one in San Franci...
This Westside Italian Market Is Still Keeping the Neighborhood Fed After Almost 70 Years
Mark Guerra arrived in America as a 17-year-old in 1946, fleeing war-torn Italy. He came first to Cow Hollow, where a man from his hometown in Lucca had set up Puccini Meats, a now-closed chain of markets that became a gateway of sorts for Italian immigrants. Mark started on the floor and moved his way up to become a partner in the businesses by 19...
Via Veneto Brings A Taste of Italy to Santa Monica
Located on Main Street in Santa Monica, Via Veneto offers some of the best Italian dishes in Los Angeles. It’s also the perfect location for a romantic dinner with stone floors, intimate white cloth tables, gorgeous huge chandeliers and dim lighting. Once inside, diners are transported from the hustle and bustle of busy Main Street to a quiet and r...
Peter Jordano shares history of Jordano's foodservice at Montecito Rotary club lunch
One day before the opening of the Italian Sons and Daughters of America National Conference Peter Jordano, CEO of Jordano’s Foodservice Division and a member of a proud Italian American family who opened their local Santa Barbara business 108 years ago, was the special guest speaker at the Montecito Rotary Club luncheon meeting at the Music Academy...
Food and Family Are the Bottom Line at Domenico’s Italian Deli
Step through the door of Domenico’s Italian Deli at 1407 Webster Street and you’ll instantly see that this is a multigenerational family business. On the wall to your left, a display of family photos is topped by a handwritten “Family” sign and a snapshot of Dominic “Domenico” Cucchiara and his wife Letizia taken at least 50 years ago at their P&G...
Authentic Italian Vicini Ristorante and Wine Bar Is Now Open On Pico
A new Italian restaurant, Vicini Ristorante and Wine Bar commemorated its opening on August 16th, featuring a menu of authentic Italian family recipes by local Chef Lucio Bedon, who has worked at prominent restaurants between Los Angeles and Italy for two decades. Bedon’s father worked as a fisherman, and many dishes are inspired by the chef’s fami...
Barbera festival, an Italian classic at Terra d’oro winery set for September
The Amador Vintners Association is proud to announce the return of the Barbera Festival, now in its 10th year, to the historic Terra d’Oro winery September 9, 2023. Festival goers can taste Barbera wines from over 50 wineries across California in this beautiful outdoor setting nestled in the Sierra foothills. Along with the grand tasting, festival...
Che Fico is a restaurant reborn post-pandemic
Che Fico has been a special pizza, pasta and house charcuterie haven in a city that’s silly with the best in the nation in each of those categories. But despite our plethora of world-class pizza and pasta in San Francisco, chef David Nayfeld has a unique take unmatched in SF — or anywhere, for that matter. Yet the style is so very San Francisco. Th...
An authentic taste of Italy in Cali, north of the city
A restaurant in the Santa Monica residential neighborhood that imports ingredients and infrastructure from Europe to give its diners the best experience of Italian gastronomy. Italian food is renowned the world over for its fusion of flavours, the land of pizza, Neapolitan sauce and spaghetti mesmerizing locals and strangers alike with its culinary...
Fresh, hard-to-find pasta will star at new downtown S.F. restaurant
San Francisco is getting a new hotel restaurant inspired by seafood-filled summers on the Italian Riviera. Corzetti, named for a thin, coin-shaped pasta born on the Ligurian coast, will open in August inside the Hotel G at 386 Geary St. in Union Square. It will be the first hotel restaurant from Back of the House, a restaurant group that operates 3...
Southern Italian Restaurant Limoncello Coming to La Mesa
Life’s lemons are best when serving as inspiration for a 2,000-square-foot Amalfi Coast, art deco-themed restaurant plopped in the middle of La Mesa. You know the owner Alberto Morreale for his fleet of San Diego properties (The Seventh House, Smokey & The Brisket, Farmers Bottega, Farmer’s Table), now he’s gearing up to open his first Italian join...
IAMLA's Taste of Italy returns to Downtown Los Angeles
Taste of Italy, Southern California’s Premiere Italian Food and Wine Event, returns to downtown Los Angeles on September 23rd. The event offers the best in food, wine, music and Italian culture and benefitts the Italian American Museum of Los Angeles with is a 501(c) 3 charitable organizationThis year’s event will feature celebrity guest host, Mari...