NEWS FROM : Food & Wine  

One of San Francisco's most beloved — and most delicious — bakeries, the focaccia-specialist Liguria Bakery (1700 Stockton Street), is reopening Tuesday morning at 7 a.m., and you'd better believe there will be a line. The bakery, which opened in 1911, had an old brick bread oven that had likely been the same one the place was using 112 years ago,...

One of San Diego’s foundational restaurant families is expanding its footprint in Little Italy where they’ve operated a succession of establishments over the past two decades. Lala is opening on India Street next to Barbusa, the modern Sicilian spot backed by Busalacchi Restaurants, which also runs the nearby Nonna and Café Zucchero. Founded by Joe...

White Tablecloths. Buttoned-up servers. A host walking you to your table. It’s the classic atmosphere of a familiar Italian restaurant. In all reality, this is more of an Americanized perception of Italian dining. Pasta Sisters, however, is the authentic Italian experience in Los Angeles. When you enter this Italian restaurant, you’re entering the...

Eataly’s Century City hosts two dining experiences, each offering a unique taste of Italy’s rich culinary landscape. Here, every dish tells a story, every sip carries the essence of Italy. Whether you’re craving the vibrant flavors of southern Italy at Capri or yearning for the rustic charm of a rooftop grill at Terra, these culinary destinations w...

Roll into Rollati in downtown San Jose, the newest restaurant from Chef Roland Passot’s Vine Hospitality. That’s just what I did a couple weeks ago, when I was invited in as a guest to this handsome, bright, and spacious restaurant on the ground floor of the Miro luxury apartment building. The first Italian-American restaurant from Passot and Vine...

After facing a potential eviction earlier this year, Culver City restaurant Etta will close at the end of December 2023. The closure was confirmed by the incoming operator of the space, Paul Pruitt, whose management company Mosaic runs the rooftop Canopy Club on the property. Etta staffers were notified last week; Eater reached out to Etta manageme...

The stereotype of the Italian nonna, or grandmother, attempting to feed you until you burst holds true — especially at the holidays. No sooner had any family member walked through her door than my own nonna would lay out a tablescape of antipasti, already arranged and plated under a sheath of plastic wrap, waiting in the fridge for just the occasio...

The Vietnamese restaurant Blossom in Atwater Village, which opened in 2021 and served its final bowl of noodles on November 17, just flipped into a casual Italian restaurant called Spina. Blossom’s owner Duc Pham is a partner in the new business along with chef Pablo Cruz. (Pham also brought the white-hot Florence, Italy sandwich shop All’Antico Vi...

I knew I had to get to Stellina Alimentari, the new cafe from the owners of Stellina Pronto, as soon as chef Mark Malicki (who has a new project of his own — more on this next week) described the porchetta sandwich with such wistfulness it was almost heartbreaking. The Della Fattoria lemon rosemary bread, the salsa verde and the porchetta juice tha...

Italian fare from one of America’s foremost pizza chefs arrives in Napa next week. Chris Bianco, credited with sparking the country’s modern artisanal pizza scene, is behind a new menu at Farm at the Carneros Restaurant & Spa in Napa. The restaurant will reopen on Dec. 8, marking Bianco’s Bay Area debut. Notably, Farm won’t serve pizza, but it will...

So, here’s a 64-year-old guy, Paul Nunneri, who has owned one of the most popular Italian delis in the San Fernando Valley for 40 years — Cavaretta’s over in Canoga Park — and he hasn’t put on more than 10 pounds since high school. If I owned the place, I’d be Jabba the Hutt by now. Between his mother’s cannoli, his homemade meatballs, and his Ital...

After an extensive period of meticulous planning, Twelve Twelve Santa Monica is thrilled to introduce its newly reimagined Ristorante, new Executive Chef, New American Italian Menu, innovative Italian-inspired Cocktails, and Discoteca – a live entertainment experience which officially launched on November 20th, 2023! Located on the 3rd Street Prome...