Sal’s Italian Restaurant in Seaford has been serving up home-cooked classics for decades.
Serving Up Smiles For Decades
You’re sure to be treated like one of the family at the eatery that keeps locals raving. Last year, the spot celebrated its 35th anniversary. “He’s been doing this for 30 years. I’ve been watching him for 26. This is how I learned – just watching him do all this,” explained Chef Luigi Carannante as he watched his dad, Sal, masterfully toss pizza dough in the air. “We still like to do everything by hand.”
SOURCE: https://www.wmdt.com/
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