NEWS FROM : Food & Wine  

There’s nothing like authentic Italian cuisine, and Jeveli’s Restaurant in Boston is just the place to get it. This spot has been catering to locals and visitors for nearly 100 years, and it’s easy to see why they have such a cult following. Here’s why you should make time to pull up a chair at Jeveli’s. Jeveli’s is an old-fashioned Italian eatery...

As if Chatham couldn’t get any leafier or prettier in its upstate appeal, it has Nonne Pizza & Cucina as a lovely addition in town. Stroll Main Street on some warm evening, peering in storefronts after a beer at The People’s Pub or Chatham Brewing, and you’ll come across bistro tables on the wide forecourt of a former gallery with strung garden lig...

Celebrity chef Mary Ann Esposito faced Tuscan Brands founder Joe Faro in a meatball-making competition Saturday during the grand opening of Tuscan Village's  Phase 2.  Esposito's recipe, which triggered a few quizzical stares, included ground pork sausage and veal along with pine nuts, golden raisins, fresh garlic, sautéed onions and Parmesan chees...

While working as a U.S. Postal Service supervisor, Frankie Imbergamo of Medford wrote a cookbook and appeared on TV’s Food Network. Upon retiring after 32 years, he launched another career working in films as a featured background actor. He also appears in lead roles of an independent film, a web series and several TV commercials.  Imbergamo’s long...

Cafe Silvium, located in Stamford, is garnering glowing reviews on Yelp and from foodies who know good Italian when they taste it. "The best food and the best value in the county. Enough said," said one Yelper. Located at 371 Shippan Ave., a lot of the talk surrounding the restaurants centers on their homemade pasta, and fresh-made mozzarella, as w...

Anna Carabetta of Meriden, Connecticut, founder of Carabetta Cares and Star Studio, is excited to announce the release of her first cookbook, Cucina di Anna, late Spring 2021. Anna is a health and wellness instructor, public relations manager, caregiver and more. But at the heart, she is a wife to her husband, Joe, and mother to her five children,...

Every day is a great day to celebrate the mother figures in your life! We've got you covered this May with curated wine and caviar pairings, hand-crafted bouquets, housemade pastries, and more. Check out our Mother's Day gift guide below for the best Mother's Day gift ideas for every mamma you know. For the sophisticated women in your life, we've p...

The familiar taste of Italian food from Typical Sicilian in Springfield has moved to East Longmeadow at the reimagined Typical Sicilian Takeout. The new location, at 192 North Main St., offers many of the same appetizers, panini, pasta and salad – just, to–go. The restaurant has been open for just over two weeks, said Enzo Amore, who co-owns the re...

Just in time for the warm weather, Pazza On Porter is reopening their Amalfi Coast-inspired patio covering 600 square feet for everyone to safely socially distance while enjoying some delicious Italian-American Cuisine. In the Amalfi Coast, patios embrace the wild vines growing around the restaurant; Pazza on Porter has brought in these elements of...

Michael D’Orlando took the greatest risk of his life in October. He walked away from a lucrative job as a banker in Manhattan to open a restaurant at a time when the pandemic was beginning a resurgence and the economy was stagnating. Not to mention a skyrocketing unemployment rate that was shrinking wallets up and down the Shoreline. “It could have...

Veronica Sandolo says a few days in Ponza, the picturesque Italian island where her extended family lives, is “like therapy.” For the newest iteration of her family’s Norwalk restaurant, she is highlighting the best of the island, including its traditional food, culture and warm, family-friendly service. Sandolo is a second-generation restaurateur,...

Named after Italy's most beautiful Island located in the Tyrrhenian Sea off the western coast of Italy, Ponza Italian Kitchen & Pizza is deeply rooted in hospitality and bringing people together around the table over great food and drink. A family owned and operated restaurant since 1980, locals have been enjoying comforting Italian cuisine and the...