A little more than two years after the Settepani family announced its restaurant rebranding, the new rendition of Bruno's has officially arrived on the Staten Island dining scene. The bakery and restaurant are located at 1650 Hylan Blvd., Dongan Hills; 718-987-5859,PasticceriaBruno.com. 

"We are a family-owned business for over 45 years," said Fina Maria Pulaj alongside mother Pina, father Biagio plus brothers Joe and Sal Settepani, the family who manages and runs the two borough bakeries. While the West Brighton location has undergone a recent overhaul after a decade in business, it was time to debut the new Dongan Hills digs.