The new DiGusto Italian Deli & Tasting in Naples encourages its guests to eat like an Italian while providing them an opportunity to do just that.  

Although it’s difficult to easily translate into English, di gusto celebrates the personal love of something by getting straight to the heart of the matter. “When a person mangi di gusto, it means he’s eating with pleasure, with heart. Mmmm, good,” said Chef Monica Valtolina, who co-owns and operates DiGusto with her husband, Roberto Di Gennaro, and their two sons, Alessandro and Davide Di Gennaro.