BY: Robyn George
Giuseppe Manco didn’t know what to expect on Oct. 20, the day his restaurant in University Village Shops near Florida Gulf Coast University held its soft opening. “There were 150 guests on that first day,” he said. “They were lined up. I have to say, it was the nicest thing.” And when San Matteo Italian Restaurant & Bar held its grand opening Dec. 4, about 450 showed up.
“I’m very grateful," said Manco, a co-owner along with his wife Eleonora Calvacchi and chef and business partner Fabio Casella. "I love this community." The path that brought him here is a winding one. While home for Manco is Napoli, Italy, he “always wanted to come to the United States.” He was in the “right place at the right time” when he got a job, ironically enough, in Naples where he worked for Rossopomodoro’s first U.S. franchise.
SOURCE: https://www.news-press.com
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...