The real Italian debate on salting pasta water—not if, but when

Sep 16, 2014 897

It took a 300-page hedge fund report to tell Olive Garden that they had a big problem—there's no salt in the pasta. "Shockingly," says the report, "Olive Garden no longer salts the water it uses to boil the pasta, merely to get a longer warranty on its pots."


Shocking indeed. The Italian word for pasta that lacks salt—"sciocca"—also means "silly". That should speak volumes.

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Source: http://qz.com

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