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NEWS FROM : Food & Wine  

Thursday, June 6, 2019. 6:30 PM – 8:00 PM CDT. American Italian Cultural Center, 537 South Peters Street, New Orleans, LA 70130. Italian food has taken its spot in the echelons of global gastronomic heritage thanks to the diaspora of millions of emigrants to key spots like New York and Buenos Aires. Through testimonies from all over the globe, we d...

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THE CONCEPT Restaurateur Benjamin Berg (B&B Steakhouse and B.B. Lemon) and his brother, chef Daniel Berg, are partners in this restaurant that recently debuted in the space that was once Carmelo’s restaurant. It serves contemporary takes on classic Italian-American dining staples. THE SPACE The hodgepodge of rooms that was once Carmelo’s make sense...

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Sunday, May 19, 2019. 1 p.m. – 4 p.m., Bayou City Event Center, 9401 Knight Road, Houston TX 77045. With just three weeks to go before the 2nd Annual Authentic Italian Table/Houston Pasta Festival, we are thrilled to announce the participating venues and food experts. The following are just some of the top Houston restaurants that will be sharing t...

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Good news for people who love Italian food: Eataly Dallas has formed an LLC, so it’s safe to say that we can expect that they will be landing in our fair, pasta-obsessed city soon. If you’re not familiar, it’s the behemoth that first touched down in New York (near Madison Square Park) in 2010. That was the doing of Lydia and Joe Bastianich (and, fo...

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Craving Italian food? Hoodline crunched the numbers to find the top Italian spots around Albuquerque, using both Yelp data and our own secret sauce to produce a ranked list of where to fulfill your urges. 1. Farina Pizzeria Topping the list is Farina Pizzeria. Located at 510 Central Ave. SE in Broadway Central, the wine bar and Italian spot, which...

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When Harvey Harris traveled to Italy in 1998, he said he had to forget everything he knew about Italian cooking. At the time, Harris already knew quite a bit about the cuisine. He had been the chef at Mezzaluna, a popular, now-closed Italian spot in downtown Austin. That led him to eventually connect with local restaurateur Stan Adams, who wanted t...

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Deck ovens are magnificent beasts. The broad steel boxes turn out some of the best pizza in the country, from New York to Chicago to anywhere there’s a will to make pizza with a thin, toasted crust and a fat, chewy collar. Julian’s Italian Pizzeria & Kitchen is faithful to the church of the deck oven, and the pies coming from those ovens at the Ala...

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Whether you’re feeling happy or blue, excited or depressed, decisive or noncommittal, or just plain hungry, pasta always hits the spot. There’s something about a tangle of noodles laced with tomato sauce, glossed with cream and butter or tricked out in pesto that puts everything right. Houston currently is enjoying a bit of an Italian moment, with...

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The owners of downtown Santa Fe’s Sazón and its Mexican “New World” offerings promise the same fine dining finesse for Italian cuisine at a new restaurant next door to the Georgia O’Keeffe Museum. Lawrence Becerra said Tuesday that he, his interior designer wife Suzanna Becerra and Sazón partner and chef Fernando Olea plan to open Sassella in the c...

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For more than four decades, the Maccioni family has wined and dined celebrities and high profile individuals at Le Cirque New York. The restaurant opened at the Mayfair Hotel on East 65th Street in 1974 before an iconic run at the Palace Hotel in the 90’s. The last Manhattan installation of Le Cirque opened in 2006 in the East 50’s at the Bloomberg...

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The Italy-America Chamber of Commerce couldn’t be more thrilled to share the news that CultureMap food editor Eric Sandler will be moderating a panel on “Pasta in Houston today” at the May 19 Authentic Italian Table/Houston Pasta Festival. A native Houstonian, Eric got his start writing about food in Houston for the then newly launched Eater Housto...

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Made it in for lunch to Birra Birra Craft Pizzeria, the newest concept from Provision Concepts earlier this week. The folks who brought you Hatch Early Mood Food, Sidecar, and Broadway 10 are now in the pizza business in the Chisholm Creek development. Provision has built a stunning dining with blonde wood, iron and glass stirring energy throughout...

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