When Bay State native Nick Mucci, 28, decided to launch his own company, Mucci Imports, and bring in small-producer Italian wines, he imagined he'd have a few adventures along the way. But he never expected to be chased out of an inn by a burly restaurant owner wielding a salami.
Mucci and his girlfriend, Kelsey, were living and working in Rome, and looking to have lunch with a wine producer in Modena, they hopped on a train and arrived at a restaurant the producer had suggested. The owner appeared displeased that they arrived after the lunch hour.
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Source: http://www.bostonglobe.com
