Italian food exports soar +21.6% in 2022

May 04, 2022 225

With the growth of +21.6% in the first two months of 2022, Italian food exports achieved yet another all-time best result according to an analysis by the Italian farmers’ association Coldiretti on Istat data released on the occasion of the Cibus 2022 trade show.

The international food exhibition is underway, until May 6, at the Parma exhibition center. Italian wine was once again the most exported Italian product, followed by fresh fruit and vegetables.

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SOURCE: https://news.italianfood.net

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