Who doesn’t love pizza? Yes, of course, Italian cuisine is much more varied, but there are certain times when you can’t beat a good slice: a Saturday night out and about with friends, an evening in front of the TV or a nice, heart-warming family dinner.

Pizza is even fun to make and a true occasion in itself, if you decide to go down that way: it all begins with planning toppings, then comes the ritual-like —and highly therapeutical, especially if you do it by hand — dough kneading. Baking is an art and the joy and cheer a home made pizza brings to the table is priceless.