The US Pizza Team will head to Parma, Italy, this May to take part in the World Pizza Championships.

The World Pizza Championships attracts hundreds of pizzaiolos from more than 30 countries every year. Competitors take part in a range of events. They include: classic pizza, pizza-in-the-pan, pizza-on-the-peel, Neapolitan, gluten-free, pizza-for-two (made by two people), individual freestyle acrobatics, largest dough stretch and fastest pie maker. This years U.S. Pizza Team consists of four acrobatic competitors and 16 culinary competitors.

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Source: http://www.broadwayworld.com/