Tuesday, December 8, 2020. 7:00 PM - 9:00 PM PDT. Presented via Zoom Webinar. $25 Sustainer | $15 Regular | $10 Reduced / SIFF Member. Registration fees offered at a sliding scale; proceeds support both the instructor and SIFF Education programming.
Excellence in film and food have always been associated with Italy and Italian culture. From post WWII (Bicycle Thieves, An American in Rome) to present day (Big Night, Facing Windows) Italian film culture has been inextricably connected with Italian food. What is it about pasta, pizza, bread, wine, and sumptuous desserts that are so very Italian?
